£3.95 – £26.70
Pepperell’s Dry Cure Redenhall Streaky Bacon is cured in-house.
It is dry cured therefore giving it a great flavour and texture with little shrinkage.
Ingredients: Pork (96%), Salt, Sodium Nitrite. Allergy Advice: See Ingredients in bold.
|Per 100g||Per serving||% based on RI for average adult|