Traditional Honey Roast Ham

Traditional Redenhall Honey Roast Ham

Our Redenhall Honey Roast Ham also known as Gammon Ham is lovingly cured and smoked to perfection by our fully qualified team of Butchers, using only the finest quality local pork and cooked by our experienced chefs.

Then scored and smothered in clear honey and brown sugar, roasted to achieve the perfect finish, ensuring the sweet taste is melted into the ham.

The ham is available as a Half and Whole Joint, packed and served ready to eat.

• Ingredients and Allergens

  • Pork*, Water, Salt, Sugar, Honey Extract, Antioxidant E301, Preservative E250 E252.

    Glazed with Honey and Brown Sugar

    *Prepared with 135g of pork per 100g of product
     Moisture is lost during coolking
    

    Allergy Advice: See Ingredients in BOLD
    

    Typical Values	per 100g
    Energy	861kj
    	206kcal
    Fat	11.9g
    of which saturates	4.0g
    Carbohydrates	2.3g
    of which sugars	2.2g
    Fibre	0.0g
    Protein	22.5g
    Salt	2.9g