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Dry Aged Sirloin with Fillet

One of the Finest Roasting Joints on the bone.

This bone in Sirloin with Fillet is slowly dry aged mature of up to 35 days in our coldroom, its left on the bone to give it maximum flavour its an eating experience for everyone.

2kg 
 
Price: £49.95
3kg 
 
Price: £74.93
4kg 
 
Price: £99.90
5kg 
 
Price: £124.88

Beef.

Allergen advice. For allergens, see ingredients in bold.

Pepperell's Meats Ltd, Unit 1, The Firs, Redenhall Harleston, Norfolk IP20 9QN T: 01379 852590 sales@pepperellsmeats.co.uk

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