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Diced Leg Of Lamb

Diced Meat produced from the Leg and Shoulder of the Lamb.

 


Specially selected cuts of Leg and Shoulder of Lamb, prepared and trimmed by our butchers to a high specification.

This cut is ideal for stews, casseroles and hot pots.

 


1x 450g / 1lb 
Serves 2-3 people 
Price: £7.55
1x 900g / 2lb 
Serves 3-4 people 
Price: £14.99

Lamb.

Allergen advice. For allergens, see ingredients in bold.

Pepperell's Meats Ltd, Unit 1, The Firs, Redenhall Harleston, Norfolk IP20 9QN T: 01379 852590 sales@pepperellsmeats.co.uk

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